This is something I’ve been making quick either for breakfast or for a quick energy snack. It’s a nice change of pace from oatmeal and kids tend to like it.
All it requires is:
- Cooked quinoa (I cook a whole batch in the rice cooker and then re-heat during the week as needed)
- Brown sugar (I use Trader Joe’s Organic Brown Sugar and I only use 1/2 teaspoon for about a 1/2 cup of quinoa.)
- Cinnamon to taste.
- Greek Yogurt (I use Fage 0%) – optional
Combine the warm quinoa, brown sugar and cinnamon together until quinoa is evenly coated. Then add a dollop of Greek yogurt (or more, if you’re like me) on top if you so desire. I told you it was easy. 😉